Saturday, 28 May 2011
Saturday, 21 May 2011
Grandma Abson’s original baking folder
I’m soon to launch Grandma Abson’s Traditional Baking. I’m telling the story of my Grandma’s life and baking tips and recipes. I’ve agreed the final details and we’ve pressed the print button to roll off lots of copies. This project has required lots of baking to get it off the ground.
The York Publishing Services folk love cakes with chocolate. It must be the Rowntrees legacy in the city. Last week, I baked Grandma’s recipe for Chocolate Cake and added sour cherries to the chocolate butter cream filling. Cathi said ‘The cake was delicious! The cherries are perfect – it takes a little of the sweetness out and makes it lovely and moist’.
Chocolate Cake with cranberries
While the printing is being done, I’ve been busy arranging the launch in early June. Dearne Valley College has very kindly agreed to host it. I am so delighted about this as it’s very near to where Grandma worked in service and a couple of miles from where she lived in Bolton on Dearne. Catering and Hospitality students from the College are baking recipes from Grandma’s book. It will be fantastic to see some of the people who remember Grandma. So in answer to the question ‘Have you got a copy of your Grandma’s recipes?’ I’ll be able to proudly say ‘Yes!’
Friday, 13 May 2011
Friday, 6 May 2011
Mark (and me) fine-tuning Grandma's book
I've written before about the book of Grandma Abson's Traditional recipes which I am launching this summer. This is not the first time that Grandma's recipes have been in the bookshops. Thirty years ago, I published a booklet of her popular recipes which sold like hotcakes across the North of England. I’m hoping to tell Grandma's story again with a fuller selection of her favourite recipes with the release of the new book and an ebook too and really keep that baking legacy alive.
I’ve been working on the book cover and page layout with a local design company First Class Design Ltd. The Creative Director, Mark and his colleagues have come up with some fantastic ideas to visually convey Grandma's story.
We've spent the past few weeks working on the cover, the text and photos inside, and now they've sent it across to York Publishing Services who are now doing proofs. Needless to say, I have made lots of cakes and biscuits for them to try to really get a feel of what the book is all about.
I'll be pressing the print button in the next few weeks, so watch this space for updates.